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‘ProVeg Expertise Would Help Indian Plant-Based Startups Expand Their Horizon’

Supriya Mishra - 0
Humane Society International (HIS)/India, one of India’s largest animal protection organisations, had recently announced that it has partnered ProVeg Incubator for its Humane Entrepreneurship...
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People

‘The Vegan Movement is Strong and We Want to Be a Part of It’

Supriya Mishra - 0
Two mothers had been struggling to find high-quality packaged food for their children. Their own search helped them identify the gap of healthy eating...
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People

Katharos Foods – Bringing Plant-Based Artisanal Cheese To Our Plates

Supriya Mishra - 0
Being a fitness enthusiast, Jasmine Bharucha understands the value of eating right and healthy. Even when she was working at a leading French IT...
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People

Criminal Lawyer Turns the Humble Jackfruit Into Plant-Based Meat

Supriya Mishra - 0
Sairaj Dhond started his career practicing criminal law but soon realised that the profession was not meant for him. As a member of a...
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People

‘A Positive, Progressive Regulatory Framework is Required For Growth of Smart Protein Segment in India’

Supriya Mishra - 0
Ever since he was 17, Shardul Dabir, Innovation Specialist at The Good Food Institute (GFI) India, had a keen interest in global food systems...
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People

No Mountain High Enough for World’s First Vegan Everest Climber

Supriya Mishra - 0
The 2020 lockdown had brought the world to a grinding halt. All of a sudden, we all were confined within the four walls of...
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People

An Engineer-Turned-Chef Who Went on to Launch India’s First Plant-Based Egg

Supriya Mishra - 0
A computer engineer from Manipal University, Prakarshi Pulkit realised early on that he will end up being a mediocre engineer if he continues to...
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People

Journey of a Vegan Food Delivery App in UK Based on the Ideals of Jainism

Supriya Mishra - 0
A few years ago, Prashant Kumbhat and his wife attended a Jain conference in the United States to realise how they were not truly...
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Bevry Launches Classic Cold Brew Coffee with Oat Milk, More Flavours Coming Soon

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Gurugram-based oat milk company Bevry India today announced the launch of its new product - Classic Cold Brew Coffee Oat Milk – that will...
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WHO Urges Countries to Ban Sale of Wild Mammals to Prevent Pandemics like COVID-19

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Citing threat to public health, the World Health Organization (WHO) has called for a halt on the sale of live wild mammals in local...
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Singaporean Brand HerbYvore to Launch Vegan Paneer and Ice Creams in India Soon

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Singapore-based food and agricommodities multinational Agrocorp today announced the launch of its plant-based foods brand called HerbYvore. The first product to be launched under...
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New Zealand to Ban Live Animal Exports by Sea From 2023, Air Transport to Continue

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Driven by welfare concerns, New Zealand government has announced that it has banned the live export of cows and other farm animals by sea....
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US-Based Cultured Decadence Raises $1.6M to Develop Cell-Based Lobster Meat

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Cultured Decadence has announced that it has raised $1.6M pre-seed funding to develop the first cultivated lobster meat in North America. The company will use the...
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    Bevry Launches Classic Cold Brew Coffee with Oat Milk, More Flavours Coming Soon

    Gurugram-based oat milk company Bevry India today announced the launch of its new product - Classic Cold Brew Coffee Oat Milk – that will...
    Team TVI - 0
    Read more
    What's New

    WHO Urges Countries to Ban Sale of Wild Mammals to Prevent Pandemics like COVID-19

    Citing threat to public health, the World Health Organization (WHO) has called for a halt on the sale of live wild mammals in local...
    Team TVI - 0
    Read more
    What's New

    Singaporean Brand HerbYvore to Launch Vegan Paneer and Ice Creams in India Soon

    Singapore-based food and agricommodities multinational Agrocorp today announced the launch of its plant-based foods brand called HerbYvore. The first product to be launched under...
    Team TVI - 0
    Read more